Slow Cooker Chicken Tacos!

I haven't been very domestic lately, but I'm always a dramatic diva!

So, I thought I was going to get laid off this week... (I didn't, everything's fine.) In panic, I turned the AC off, turned every electrical device off, lit a candle, and looked for cheap recipes for dinner. Seriously. By candlelight.

This is the delicious recipe I made - and with ingredients I already had in the kitchen!

Slow Cooker Chicken Tacos

~2 lbs of chicken
1 pkg of fajita seasoning
~16 oz of salsa
~1/8 cup of lime juice (or 1 lime juiced)
black beans or kidney beans (to stretch the recipe - and I had both)
tortilla shells
taco cheese

Put the fajita seasoning in the lime juice and mix up. Put everything in crockpot. Add some water. Cook on low for 10 hours.

Shred chicken. Serve in shells with cheese. mmmmm.

Then turn the AC back on and take one day at a time.